Our restaurant is open Thursday – Sunday.
COVID-19 guidelines apply to all bookings when dining with us. Customers will be encouraged to pre-book with details of all your guests.
Entry to our premises will be controlled and you must wear a face-covering when not seated at your table. We will be providing table service only for all food and drinks, which have to be consumed at the table. If you’re interested in our unique dining pods in our beautiful walled garden, please book here.
The Trewythen Hotel offers limited free parking, a large public car park is situated at the rear of the hotel and includes 4 electric charging points.
Enjoy dinner with your family in our relaxed and modern mid-wales restaurant, sampling dishes created by our Executive Head Chef, including light lunches, sharing boards, plant-based dished, and meat aged in our very own aging cabinet.
Get in touch for any inquiries on our menu including allergen information.
Our Executive Head Chefs’ approach to food is rooted in the classics, his dishes are balanced, refined & bursting with bold flavors for delicious modern Welsh cuisine. Our kitchen is open Thursday – Sunday, focusing on the quality you expect from a high-quality mid wales restaurant.
Take a look at our sample menus to see what to expect from Chartists 1770 …